Mas Théo - Mogul - Rhône, France Jose Gourmet spread on a biscuit or

spread on a biscuit or inside a croissant

co-fermented to encourage better integration of flavours

They source their fish fair trade at fish markets all along the Iberian Atlantic coast

Montepucliano grapes (planted on clay and limestone soils) are harvested in the third week of September

Extra virgin olive oil

Mas Théo - Mogul - Rhône, France Jose Gourmet spread on a biscuit or30% Marsanne, 30% Roussanne, 20% Viognier, 20% Grenache Blanc Laurent Clapier is one of few growers showing that biodynamic practices can be applied on a larger scale he has 52 hectares planted with indigenous varieties planted on a mix of clay, limestone and galets roules, providing characteristic Southern Rhone warmth. Elevage in underground limestone caves help give character and typicity across Laurents cuvees, with whites and reds sharing a